Treatment of Experimental and Naturally Occurring Fowl Cholera with Sulfamethazine

Fowl cholera.

Pasteurella multocida subspecies multocida is the most common cause of fowl cholera, although P. multocida subspecies septica and gallicida may also cause fowl cholera-like disease to some extent. However, the virulence properties of the different subspecies for various hosts have not been elucidated. The severity and incidence of P. multocida infections may vary considerably depending on sever...

Coinfection Associated with Naturally Occurring Cryptosporidiosis in Broilers

etiology, significance, diagnosis and treatment of bruxiam

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The Epidemiology of Fowl Cholera

The Epidemiology of Fowl Cholera

Field studies of fowl cholera on two commercial poultry farms are described. One farm, previously free of cholera, was studied during an active epidemic, which occurred during the winter months. The strains of P. avicida recovered, both from "autopsy" and from "healthy carriers" proved generally similar, and to be of the "fluorescent" or "intermediate" colony type, which is of relatively high v...